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Green Eyed Beauty, Cat Portrait Painting in Antique Frame

Sam and I became friends many years ago attending an open-studio gathering hosted by a mutual friend. She loved cats and talked about them all the time, but I was shocked to hear she didn’t have one! She and her husband were catsitters for one and they were very much in love.

After four years, Angus’s human saddly passed, but Sam and her husband were able to adopt him. He went from one very loving home to another. Soon after the adoption was official, she contacted me for a portrait of her favorite kitty.

Hand-Finished Antique Frame

I offered one of my antique frames that my sister found several years ago at a The Castner Picture Frame Company, made in the early 1900’s. You can see my finishing process on a previous post. It’s incredible to watch the transformation they undergo and I love the warm tones in the frame with his fur colors.

Antique Frame - French Polish in progress

From Sam:

INCREDIBLE! Truly amazing. I can’t thank you enough. I absolutely love it and can’t wait to see it in person.
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Pink Camellia Painting

For this latest monthly miniature, I knew I wanted to make a camellia painting. One of the few blooms you can find here in the PNW in winter months, their stunning color helps brighten my mood with our grey winter skies.

Over the course of the last few years, I’ve studied hundreds of still life paintings made in Northern Europe from the mid 1500’s through the late 1800’s. It’s fascinating to see how one artist influenced the work of another, and then another, often from parent to child.

Inspiration by female artists from the Past

German artist Maria Sibylla Merian is one of my favorites. She was trained by her step-father Jacob Marrel; the influence he left on her work is apparent, but it was merely a springboard for the work she accomplished in her lifetime. When thinking through the composition for this camellia painting, I immediately thought of her work and that of another female artist, Barbara Regina Dietzsch.

These two women were born almost almost 60 years apart, but I suspect something in the work of Merian informed the work of Dietzsch. Merian is known for her etching and engraving, while Dietzsch composed her work similarly but used gouache and watercolor. In this way, Dietzsch created dark and rich backgrounds that lift the subject off the page.

Now here I am, hundreds of years later, looking at their works and trying to learn as much as I can about technique and composition. But I am also trying to get a grasp on just what it is that fascinates me in this work, and how it can inform my own work, just as the long chain of artists before me have done.

I hope you enjoy this new painting, and if you’re a fan of scientific illustrations, you should take a peek at Maria Sibylla Merian’s book, Metamorphosis insectorum Surinamensium. The book was originally published in 1705 and it’s been beautifully reprinted recently.

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New Still Life Series for a New Year

The theme for my new still life series will be the idea of “Simplify”. I’ve been thinking a lot about simplifying my life and trying to learn how to set aside much-needed time for relaxation and contemplation. I’ve titled my series for this year “Simplify” and I’m hoping to bring that idea into my life in the coming year. Contemplating the idea in how I’m composing my work seemed like the perfect way to start (but it’s harder than you might think!).

Oranges are in season now, at their peak of flavor during these cold winter months. Beyond being delicious to eat and beautiful to look at, for me oranges have become a personal metaphor for pushing through and staying alert.

Years ago, I worked full time as a mount-maker for the Seattle Art Museum while also painting full time. I was also an avid hiker and practiced ballet and Iaido (a Japanese martial art). Each day was packed full. And each day around three o’clock my body would protest and demand that I take a nap. After trial and error with way too much coffee and chocolate, I found that oranges not only tasted refreshing but made my whole body feel refreshed. Oranges perked me up perfectly and gave me the second wind I needed to get me through until I could take a nice, long nap on the bus ride home. “Orange time” soon caught on with my coworkers and became a daily ritual.

I hope you enjoy the first painting of this new series! Sign up for my Newsletter if you’d like to see the series as it unfolds.

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Group Exhibition in Portland, OR – “Untamed Splendor”

A group exhibition celebrating 10 years of Antler Gallery

Antler Gallery in Portland, OR is celebrating their tenth anniversary with a huge group show “Untamed Splendor”. The show opens tonight, January 27th at 5pm. I’m so happy to be a part of celebrating the gallery and hope for their continued success.

My painting, “My Grandfather’s Poppies” will be in the show along with works by 60+ internationally renowned artists. oil on aluminum, 12” x 16”

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Portrait of a Chocolate Cake

Happy holidays! I give you a portrait of a chocolate cake and propose a toast to the hearth, a place of warmth and closeness and to all things chocolate. Let us find cheer in our creature comforts and appreciate the time we can spend together.

For this painting, I’ve pulled together different things that make the time of year special to me. The holidays are a little different for me because of all the December birthdays in my family, and chocolate cake is a birthday tradition for me. This portrait of a chocolate cake summs up my perfect birthday. The three glasses of port are a tribute to dear friends.

My sister recently moved into an old farmhouse, among its charming features are several large hearths. My fireplace is humbler, but when my son and I gather around it to sing songs, it feels perfect.

As the year concludes, I remember how hopeful I was at the end of 2020 for a year with vaccinations and the return of a more normal way of life. But the world is still in flux, and our plans with it. We have to adjust, to find a way to stay warm and find cheer through the long winter.

Please enjoy the last painting of my Creature Comforts series of Monthly Miniatures, and I hope it helps you find your own sense of warmth and cheer.

hearth, chocolate cake and three glasses of port, miniature holiday still life painting by Rebecca Luncan
Hearth, oil on aluminum 5″ x 5″

I framed this painting in a handmade Dutch Ripple frame with a unique wavy ripple. Tom Matthews created 12 custom frames for this series and each one had a unique combination of ripples. I love this wave pattern – it reminds me of icing. 🙂

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Harris Harvey Gallery Group Show

5 / 37
An Anniversary Show

October 7 – 30, 2021

Celebrating their 5th year as Harris Harvey Gallery and 37 years since the gallery’s founding, the gallery is hosting a new exhibit. This group show features a selection of artist that the gallery represents and I’ll have one painting in the show. The exhibition highlights a long-standing commitment to artists of the Pacific Northwest and West Coast, as well as reflecting the diversity of technique and creative vision that has been vital to the gallery’s history.

Artists: Kathryn Altus, Carole Barrer, Joel Brock, Mark Butler, John Cole, Peter de Lory, Charles Emerson, Gary Faigin, Terry Furchgott, Christopher Harris, Richard Hutter, Hart James, Ed Kamuda, Karen Kosoglad, Gregg Laananen, Kent Lovelace, Rebecca Luncan, John Lysak, John McCormick, Richard Morhous, Linda Jo Nazarenus, Royal Nebeker, Kim Osgood, Noelle Phares, Hiroshi Sato, Robert Schlegel, Christine Sharp, Lois Silver, David W. Simpson, Lisa Snow Lady, Wendy Thon, Emily Wood, and Thomas Wood

White Rabbit contemporary realism oil painting on aluminum by Rebecca Luncan in octagonal frame
A Silent Gathering, Oil on Aluminum, 6″ x 4″
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Portrait of a French Pear Tart

September has been a crazy month. As you may have noticed, my little garden gives me a lot of produce, and I’m a bit obsessed with not letting it go to waste. I feel like I jumped from a plum roller coaster right into an ocean of pears! I’ve canned 50 jars of pears (underestimate), eaten a million pears (overestimate) and baked a decadent French Pear Tart.

My mom gave me my pear tree 12 years ago, and it’s getting really big. Since our cherry tree came down, the pear is the new favorite for the birds. Our resident Steller’s Jays like to nip at the fruit on the top of the tree, so it felt perfectly natural to invite this Jay to the French Tart party.

Speaking of a crazy month, my own little bird (five your old son) started kindergarten, and talk about roller coasters. My emotions keep going up and down with excitement and fear. Except for a few school bus mishaps in the beginning, it’s been a pretty smooth transition. He is such a sweet little guy, and he really appreciates special homemade treats like this. He loved the tart, but he REALLY loves the canned pears. I have every faith that we’ll go through those 50 jars! The tart was incredible, but with a 21 step recipe, it’s a once-a-year occurrence.

I haven’t quite accepted that fall is already upon us and plan on staying in denial for as long as possible. I hope you enjoy the sunshine and warmth while it lasts and take some time to enjoy a special treat too.

Dutch ripple frame Still life French Pear Tart and steller Jay oil painting by Rebecca Luncan
French Pear Tart, oil on aluminum, 5″ x 5″
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Summer Painting of Plums

Thank goodness I love plums. I have a Shiro Japanese plum tree in my backyard that gives me 2,000 plums most years. I work really hard to use as many as I can, and my refrigerator is comically filled with around 1,000 plums. If you need a plum recipe for anything you can possibly imagine, let me know—I’ve probably tried it! Better yet, stop by if you’re in the neighborhood and I’ll give you some fresh plums or some homemade jam.

I paired the plums with my favorite kind of butterfly, the Tiger Swallowtail, which is a frequent visitor to my garden. I also referenced an image of one of my favorite porcelain bowls in the Seattle Art Museum collection.

It’s surprising to me how happy it makes me to look at these plums, given the countless hours I spend peeling and pitting them. They really are delicious, but it’s also the beauty of the plums themselves. They’re just bursting with life, and the difference in color between the white, powdery bloom and my bright yellow fingerprints just dazzles me.

These little joys are more important than ever right now. Little obstacles and conflicts that used to be so easy to brush off now have a way of feeling insurmountable. Our son is five and is supposed to start Kindergarten on September 7th. We’re worried about the new Delta strain that is more likely to harm children than previous variants of COVID, and we just don’t know what to do. It’s not always possible, but I’ll give you the advice I’m trying to give myself: give yourself some slack and some time to just relax and breathe.

I hope this painting inspires you to go outside, close your eyes to all your troubles and enjoy a bite of summer. 💛

Visit my Monthly Miniatures page to see them all.

Plums in blue and white porcelain bowl with swallowtail Butterflies. Dutch inspired Still life painting by Rebecca Luncan
Plums, oil on copper, 5″ x 5″

Handmade Dutch Ripple Frame

Each frame for this series of miniatures is hand made by Tom Matthews in New York. They feature carved ripples, made in the dutch tradion and take about a month to complete.

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We all Scream for Ice Cream!

Ask my 5 year old son his favorite food and his answer is “ice cream in an ice cream cone!”

I’ve always thought of my “real” age as being 5. Having an actual 5 year old around brings lots of fun but also some harsh realities. I don’t have half the energy that he has and struggle to keep up. I can’t even keep up on ice cream consumption! He’s definitely an inspiration though, full of creativity and adventure. It’s impossible not to smile when I see the all-consuming joy he experiences in the simple act of eating his ice cream in an ice cream cone.

Though these two paintings are far from typical for a 17th century still life, my initial inspiration was actually a portrait by Jean Ranc from 1729. When I stumbled on a detail of his portrait of Barbara of Portugal, my mind immediately replaced the flowers in her hand with an ice cream cone.

We spent the first week of July visiting my family after a long COVID separation. For the first time, my son and husband experienced lightning bugs, something this Ohio-raised gal has missed since moving to Washington. Sharing that magical part of my childhood with my boys meant so much to me. The concept for my painting began to evolve as I watched them chase flashes around in the dusk, and the result is a combination of midwestern summer, childhood magic and love.So why the daytime version? Creativity comes at unexpected moments. As I played hide and seek in the backyard with Isaac, I laid along the fence line, behind a row of daylilies. Gazing up at the sky, I was filled with the desire to paint that color. I knew that for my July painting I needed to capture the brightness of the summer sky. Isaac posed for me at Carkeek Park in Seattle, and the daytime version was born.Then I had a delima. I couldn’t decide which painting to make! They both felt perfect for my July creature comfort so I made them both. Happy summer!

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June Bearers

The creative process for different artists vary wildly, and even my own creative process varies. I believe that keeping myself open to new ideas and inspiration so my work stays fresh and exciting and avoid blocks;(we’ve all heard of “writers blocks” but it’s something visual artists experience too). Having a yearly theme to my monthly miniatures has proven to tap an exciting torrent of ideas; something about creating constraints, even something so loose as a theme, helps me really engage with what is still possible. As the year progresses, I get ideas for paintings in the months to come from all sorts of directions. The idea slowly becomes more and more clear, until, joy! I get to make it. 🙂 

I have dozens of June bearer strawberry plants in my garden. After years spending an hour each morning picking strawberries, I can’t think of June without my strawberries. They are incredibly delicious and remind me of all the friends that have helped me make my garden over the years, by sharing ideas, plants, or coming over to get in the dirt.

The idea of strawberries was the seed for this painting. But my second inspiration came by thinking about different flavors and tastes. What did I want to eat with the strawberries? Angel food cake and whipped cream popped into my head at once. Then the image of these coupe champagne glasses. It might be a rose wine or champagne that fills them; you can help me decide, but it’s refreshing, pairs well with strawberries, and just begs to be finished too quickly!

When it came time to make the painting, I picked the strawberries, baked the cake (a dozen egg whites!!) and whipped up the cream into stiff peaks (the way I like it). But the painting needed couple glasses, and I had only flutes. So I did what I always do when I need help, I called my sister. I mocked the painting with martini glasses, and she sent back a shot of perfectly-posed coupe glasses.